At Cup of Life, we’re not just making mushroom coffee — we’re rewriting the rules on what it means to sip something that’s actually good for you.

Founded by Orlando native Juan David Vega, this brand was born from one simple mission: to create a better coffee alternative that actually delivers. Juan was tired of the junk out there — mystery ingredients, cheap imports, and brands that pretend to care about your health. He wanted something real. Something functional. Something you could trust.

So he teamed up with experts, got deep into the science of adaptogens, and crafted a formula that checks all the boxes:
✅ Certified Kosher
✅ Certified Halal
✅ 100% transparent ingredients
✅ Zero fillers, ever

Every sip is packed with high-grade mushroom extracts, antioxidant-rich ergothioneine, and natural monk fruit — all blended to give you clean energy, balanced focus, and seriously smooth flavor. No weird additives. No sugar crashes. No shortcuts.

We’re proudly small-batch, proudly local, and proudly different. Because we believe wellness shouldn’t come with fine print — and that your coffee ritual should taste as good as it makes you feel.